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Results 1 to 25 of 39746

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Antioxidant activity of Rhizoma Smilacis Glabrae extracts and its key constituent-astilbinZHANG, Qing-Feng; ZHANG, Zhong-Rong; CHEUNG, Hon-Yeung et al.Food chemistry. 2009, Vol 115, Num 1, pp 297-303, issn 0308-8146, 7 p.Article

Anti-genotoxic and free-radical scavenging activities of extracts from (Tunisian) Myrtus communisHAYDER, N; ABDELWAHED, A; KILANI, S et al.Mutation research. Genetic toxicology and environmental mutagenesis. 2004, Vol 564, Num 1, pp 89-95, issn 1383-5718, 7 p.Article

Cytoprotective effects of geraniin against peroxynitrite- and peroxyl radical-induced cell death via free radical scavenging activityLAI TENG LING; SAITO, Yoshiro; PALANISAMY, Uma D et al.Food chemistry. 2012, Vol 132, Num 4, pp 1899-1907, issn 0308-8146, 9 p.Article

Antioxidant capacity of coffees of several origins brewed following three different proceduresPARRAS, P; MARTINEZ-TOME, M; JIMENEZ, A. M et al.Food chemistry. 2007, Vol 102, Num 3, pp 582-592, issn 0308-8146, 11 p.Article

Antioxidant activities of buckwheat extractsTING SUN; HO, Chi-Tang.Food chemistry. 2005, Vol 90, Num 4, pp 743-749, issn 0308-8146, 7 p.Article

Synthesis of Poly(Sorbitan Methacrylate) Hydrogel by Free-Radical PolymerizationJEONG, Gwi-Taek; LEE, Kyoung-Min; CHA, Wol-Seog et al.Applied biochemistry and biotechnology. 2007, Vol 137-140, pp 935-946, issn 0273-2289, 12 p.Conference Paper

Protective effect of melatonin against mitochondrial injury induced by ischemia and reperfusion of rat liverOKATANI, Yuji; WAKATSUKI, Akihiko; REITER, Russel J et al.European journal of pharmacology. 2003, Vol 469, Num 1-3, pp 145-152, issn 0014-2999, 8 p.Article

Role of free radicals in aging and diseaseHARMAN, D.Aging (New York). 1985, Vol 28, pp 45-84, issn 0361-0179Article

Hyperbranched (Co)polymers via free radical polymerization of polymerizable Barton estersCORLNACK, P. A. G; SHIRSHOVA, N; STEINKE, J. H. G et al.Industrial & engineering chemistry research. 2005, Vol 44, Num 23, pp 8699-8706, issn 0888-5885, 8 p.Article

Radicals: their importance in synthetic chemistry and their relevance to biologyBARTON, S. D; ZARD, S. Z.Philosophical transactions of the Royal Society of London. Series B, Biological sciences. 1985, Vol 311, Num 1152, pp 505-516, issn 0080-4622Article

Oxygen radicals in CNS damageKONTOS, H. A.Chemico-biological interactions. 1989, Vol 72, Num 3, pp 229-255, issn 0009-2797, 27 p.Article

Application of EPR spectroscopy to the examination of pro-oxidant activity of coffeeKRAKOWIAN, Daniel; SKIBA, Dominik; KUDELSKI, Adam et al.Food chemistry. 2014, Vol 151, pp 110-119, issn 0308-8146, 10 p.Article

Rate constant of the OH+HO2 reaction from 252 to 420 KSRIDHARAN, U. C; QIU, L. X; KAUFMAN, F et al.Journal of physical chemistry (1952). 1984, Vol 88, Num 7, pp 1281-1282, issn 0022-3654Article

Thermal decomposition of peroxydisulfate in aqueous solutions of toluene: oxidation of benzyl radicals by nitrobenzeneEBERHARDT, M. K.Tetrahedron letters. 1984, Vol 25, Num 34, pp 3663-3666, issn 0040-4039Article

Antioxidant and free radical scavenging activity of an aqueous extract of Coleus aromaticusKUMARAN, A; KARUNAKARAN, R. Joel.Food chemistry. 2006, Vol 97, Num 1, pp 109-114, issn 0308-8146, 6 p.Article

Distribution of Stable Free Radicals among Amino Acids of Isolated Soy ProteinsQINGXIN LEI; LIEBOLD, Christopher M; BOATRIGHT, William L et al.Journal of food science. 2010, Vol 75, Num 7, issn 0022-1147, C633-C640Article

Kinetics of the reactions of HCO with HCO and O2TEMPS, F; WAGNER, H. G.Berichte der Bunsengesellschaft für Physikalische Chemie. 1984, Vol 88, Num 4, pp 410-414, issn 0005-9021Article

Société française de recherche sur les radicaux libres. Réunion d'étéComptes rendus des séances de la Société de biologie et de ses filiales. 1994, Vol 188, Num 3, pp 283-304, issn 0037-9026Conference Proceedings

Excimer laser perturbations of methane flames: high temperature reactions of OH and CHMAU-SONG CHOU; DEAN, A. M.International journal of chemical kinetics. 1985, Vol 17, Num 10, pp 1103-1118, issn 0538-8066Article

The role of electronically excited states in recombination reactionsSMITH, I. W. M.International journal of chemical kinetics. 1984, Vol 16, Num 4, pp 423-443, issn 0538-8066Article

Free radicals and disease in manPROCTOR, P. H; REYNOLDS, E. S.Physiological chemistry and physics and medical NMR. 1984, Vol 16, Num 3, pp 175-195, issn 0748-6642Article

High-throughput experimentation in synthetic polymer chemistry : From RAFT and anionic polymerizations to process developmentGUERRERO-SANCHEZ, Carlos; PAULUS, Renzo M; FIJTEN, Martin W. M et al.Applied surface science. 2006, Vol 252, Num 7, pp 2555-2561, issn 0169-4332, 7 p.Conference Paper

Les radicaux libres et leurs implications en pathologie = Free radicals and their implications in diseaseBEAUDEUX, J.-L.STV. Sang thrombose vaisseaux. 1993, Vol 5, Num 7, pp 499-501, issn 0999-7385Article

Free-radical alkylations of enones involving proton transfersRUSSELL, G. A; BYEONG HYO KIM; KULKARNI, S. V et al.Journal of organic chemistry. 1989, Vol 54, Num 16, pp 3768-3770, issn 0022-3263, 3 p.Article

The radical viewPRYOR, W. A; GODBER, S.Free radical biology & medicine. 1989, Vol 7, Num 1, issn 0891-5849, 1Article

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